Boolprop Chef - Week 19

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Rosanna
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Boolprop Chef - Week 19

Post by Rosanna »

.::.Boolprop Chef - Week 19.::.


Week 19 Theme: Anything
Since participation has been a bit low lately, this round's theme is incredibly broad. Post any food you made recently!

This round will end on June 1st

If you have participated in ten BoolProp chefs, send me a PM and I'll award you a medal
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Rosanna
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Re: Boolprop Chef - Week 19

Post by Rosanna »

I had some extra cake mix sitting around, so I made some lychee swiss meringue buttercream to go with it. SO GOOD
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I just used this recipe and substituted the strawberries with lychee
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Rhea
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Re: Boolprop Chef - Week 19

Post by Rhea »

Terrible picture from my cell phone at night, but oh well. Also, my brother had already grabbed his portion out.

I made one pan chicken in a fennel cream sauce with asparagus & cherry tomatoes.
fennellchicken.jpg
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Siem
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Re: Boolprop Chef - Week 19

Post by Siem »

Spoiler:
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It's supposed to be a burger, but I like it better this way. Focaccia, mayo sauce, chicken, lettuce, tomato, bacon. Not too healthy, but quite tasty.
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JennMarie
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Re: Boolprop Chef - Week 19

Post by JennMarie »

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Peanut butter cookies with a mini Hershey bar baked on top.
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